During the month of August I had the opportunity to cross off another "bucket list" item by taking a cake decorating class at JoAnn Fabrics. (I know, I'm easy to please, right?!) My mother-in-law was game to take the class with me, and we had a lot of fun laughing our way through the sessions as we tried to keep up with the teacher and not get totally covered in sticky, brightly-colored frosting! This was my second class at JoAnn and I love that they make this kind of learning available and affordable. I love indulging my crafty side, but I'm so cerebral that I need the "boost" of the classroom setting (Pinterest alone isn't enough inspiration!).
The class was FUN and super informative, and I learned techniques I didn't expect to. I thought it would be all about decorating "finished" products, but the class was a "basics" one so we covered everything from layering your cake to "torting" (filling in between layers) to frosting it (and making it look smooth and pretty) to filling cupcakes and icing them. We learned how to make frostings of varying consistency and what consistency to use for what type of project/effect....we learned "tips and tricks" for getting cakes to bake evenly....we learned how to color our frosting accurately....and we spent A LOT of money on cake decorating supplies that we will hardly ever use. At each session we also practiced different frosting techniques (all the foofy, pretty stuff), and I was bummed that I had to miss the last class when they taught everyone how to make frosting roses! I have a rain check for session #4, though, so I will get to it eventually!
So here are the PROS from taking the class:
--Getting to sample cookies, cakes, and frosting on a weekly basis
--I now have a decent supply of cake decorating tools
--I am no longer intimidated at the thought of decorating a cake; it's really not as hard as it looks!
--I learned more of the "basics" than I thought I would, but as it turns out, these skills will probably be the most useful
--I had tons of fun with my mother-in-law every week
And here are the CONS:
--The class fee of $27 is misleading; by the time I bought all the required supplies/tools (and I didn't even buy all of them!) I probably spent closer to $100
--There is a TON of prep work every week that is not disclosed in the class brochure (they don't provide you with cookies/cakes/cupcakes/frosting -- you have to make your own ahead of time)
--The class was very FULL, and there was a lot to cover each week; Barbara and I both felt our learning was rushed
All that being said, I am eager to eventually get in my 4th session and then take the next class in the series! I have an adorable little one to make all kinds of birthday cakes and cupcakes for!
Below are just a few pics I snapped with my phone during class sessions 1-3.
